Starters
Spinach Artichoke Dip (v,gf)
pita chips | 10.95
Everything Hummus (v,gf)
roasted garlic hummus, everything bagel seasoning, pita chips, vegetables | 10.95
Roasted Brussels Sprouts
honey soy glaze, sesame seeds, onion crisps | 10.95
Mozzarella Sticks
house-made pomodoro dipping sauce | 9.95
Loaded Fries
cheddar, queso, bacon crumbles, scallions, crema | 10.95
Chicken Tenders
choice of: buffalo, bbq, honey mustard, or sweet thai chili | 12.95
Nachos (gf)
pulled pork or chicken, cheddar, queso, black beans, mango salsa, cilantro sour cream | 14.25
sub: steak +3
Chicken Wings (gf)
choice of: buffalo, bbq, old bay dry, or sweet thai chili | 12.95
Whiskey Shrimp (gf)
tarragon whiskey cream, garlic crostini | 14.95
Soup Of The Day
bowl | 6.50
Salads
add: chicken +5.50 | shrimp +7 | salmon/steak +8
Wedge Salad (gf)
blue cheese dressing, balsamic reduction, cherry tomatoes, bacon, gorgonzola | 13.50
Greek Salad (v,gf)
tomato, red onion, kalamata olives, cucumber, feta cheese, pita croutons, greek dressing | 13.50
Caesar Salad (gf)
confit tomato, fresh parmesan, croutons | 12.50
Spinach Salad (v,gf)
pecans, strawberries, blue cheese, honey vinaigrette | 13.50
Sandwiches
California Chicken Sandwich
guacamole, swiss, bacon, chipotle aioli | 13.95
Cuban Sandwich
ham, pulled pork, swiss, pickles, mustard | 13.95
Tin Pan Burger*
half-pound burger, choice of cheese, lettuce, tomato, onion | 13.95
add: bacon or guacamole +1.50 | impossible patty +3
BBQ Sandwich
pulled pork, coleslaw | 13.95
French Dip Sandwich
half-pound shaved ribeye, swiss, horseradish aioli, au jus | 14.95
Headliners
Shrimp & Grits (gf)
local grits, roasted garlic, tasso ham gravy | 19.95
Seafood Gumbo
shrimp, andouille sausage, crab, rice | 19.95
Fish & Chips
tartar sauce, coleslaw, lemon | 18.95
Spinach Pesto Tortellini (v)
tomatoes, onion, parmesan | 15.95
Prime New York Strip*
12 oz., mashed potatoes, veg of the day | 31.95
Spaghetti Squash Pomodoro (v,gf)
roasted winter squash, red wine roasted tomato sauce | 14.95
add: chicken +5.50 | shrimp +7 | salmon/steak +8
Pan-Seared Salmon
béarnaise, mashed potatoes, veg of the day | 21.95
Southwest Bowl (gf)
chipotle-braised chicken, rice, black beans, lettuce, jalapeno-lime dressing, guacamole, mango salsa, tortilla strips | 16.95
sub: shrimp/steak +3
*items may be cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
*The Tin Pan reserves the right to charge a $20 corkage fee for serving bottles of wine purchased from off premises.
